Wors & Chakalaka

Name: Wors & Chakalaka
Total time: 3600 s
Cuisine: South African
Ingredients: 3 cups mielie meal; Pinch salt; 1 Onion; 1/2 green,yellow and red pepper; 6 carrots grated; 1 tin baked beans; Pinch rajah spice; to taste Steak and chops spice; to taste BBQ spice; to fry Olive oil; 1 pack Wors

Thando Mdluli @cook_9270145

Zuurbekom South Africa

Wors & Chakalaka

Thando Mdluli @cook_9270145

Zuurbekom South Africa

Saved

Ingredients

1 hour

3 cupsmielie meal
Pinchsalt
1Onion
1/2green,yellow and red pepper
6carrots grated
1 tinbaked beans
Pinchrajah spice
to taste Steak and chops spice
to tasteBBQ spice
to fryOlive oil
1 packWors

Saved

Steps

1 hour

1

Boil water and add pinch of salt, when water is boiling add mielie meal and stir to make stiff pap and cook for 20 minutes
2

Cut your wors into pieces and place into a pot with a little water and let it boil till it starts to look brown and all the water has evaporated from the pot and the wors starts braaing
3

Dice onion and all your peppers, and fry with olive oil, fry till onion is brown then add your spices, then add your grated carrots, then fry for 30 min after add your beans they fry for 5 min and serve.