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Muradabade mung dal
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A picture of Muradabade mung dal.

Muradabade mung dal

Gunjan Chhabra
Gunjan Chhabra @cook_8402192

Muradabade mung dal

Gunjan Chhabra
Gunjan Chhabra @cook_8402192
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Ingredients

  • 1 cupmung dal
  • 2onion (finally chopped)
  • 2tomato (finally chopped)
  • 1green chilli (finally chopped)
  • Coriander leave
  • To tastesalt
  • 1/4 spoonbhuna jeera
  • 1/4 spoongaram masala
  • 1/4 spoonchat masala
  • To tastered chilli powder
  • 1/4black salt
  • 1lemon
  • 3 spoongreen chutney
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Steps

  1. 1

    Take a pressure cooker add dal, salt, water, close the pressure cooker and 1 wissle.

  2. 2

    After cool the pressure cooker open and boil in a 5 minutes in low flam.

  3. 3

    Take out dal in a bowl and mix all spices chopped veg, lemon, chutney and mix it.

  4. 4

    Now, ready to eat.

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Gunjan Chhabra
Gunjan Chhabra @cook_8402192
on November 21, 2017 04:25

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