Open in Cookpad AppSteps
- 1
Kathal aur amm ko achchhe se dhul kar chote chote pees me kat lijiye
- 2
Dhup me 2 hours ke liye rakh dijiye sukhne ke liyd
- 3
Upar likhe huye sare masale ko mixer me pees lijiye
- 4
Ab ek jar me kathal aam ke pees dale sare masale dale namak dale mirchi powder haldi powder milaye ab oil dalkar achchhe se mix karein
- 5
Jar me dhakkan nahi lagana upar se kisi cotton ke kapde se bandh dijiye dhup me rakhe ek hafte ke liye achar tayyar
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https://cookpad.wasmer.app/us/recipes/3714763
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