Healthy Curd sweetcorn, pineapple and paneer Salad Contest

Name: Healthy Curd sweetcorn, pineapple and paneer Salad Contest
Yield: 2 servings
Cuisine: Indian
Ingredients: 100 gm . Boiled Sweet Corn-; 100 gm . Paneer-; 10 rings . Pineapple- 10 Chung's; 50 gm . Sweet curd-; 1 inch . Amul cheese- grated; 1 tbsp .Mint Chutney-; As per taste . Salt-; 1-1/2 tsp . Black pepper-; 1 tbspn . Beetroot- .grated; 1 . Tomato; 1 tbspn . Amul butter-; 3 slice . Bread -

Rita Naru @cook_8103040

New Delhi

#salad

Rita Naru @cook_8103040

Saved

Ingredients

2 servings

100 gm. Boiled Sweet Corn-
100 gm. Paneer-
10 rings. Pineapple- 10 Chung's
50 gm. Sweet curd-
1 inch. Amul cheese- grated
1 tbsp.Mint Chutney-
As per taste. Salt-
1-1/2 tsp. Black pepper-
1 tbspn. Beetroot- .grated
1. Tomato
1 tbspn. Amul butter-
3 slice. Bread -

Saved

Steps

1

Take sweet Curd add salt, black pepper mix well.
2

Add sweet corn, pineapple chunks and light brown fry paneer pieces in curd mix.
3

Take bread piece cut into round shape and two ring shape.
4

Spread butter on the bread and add curd mixture salad.
5

Layer the beetroot, cheese and mint chutney for presentation. On top decorate with tomato.
6

Microwave for one minute