Chocolate Almond Bars

Name: Chocolate Almond Bars
Cuisine: Nigerian
Ingredients: 1/2 cup almonds; 1/4 cup caster sugar; 1 cup flour; 75 g butter; 25 g butter; 6 tablespoons water; 1/4 cup cocoa powder; 1/2 cup caster sugar; 1 teaspoon vanilla essence; 2 eggs; Pinch salt

Chef Nikki @cook_9030205

Abuja, Nigeria

Chocolate Almond Bars

Chef Nikki @cook_9030205

Saved

Ingredients

1/2 cupalmonds
1/4 cupcaster sugar
1 cupflour
75 gbutter
25 gbutter
6 tablespoonswater
1/4 cupcocoa powder
1/2 cupcaster sugar
1 teaspoonvanilla essence
2eggs
Pinchsalt

Saved

Steps

1

For the base, blend almonds with sugar and combine with flour and 75g of butter.
2

Press down in a brownie pan and bake for 20 minutes at 180 degrees Celsius.
3

In a medium size sauce pot, Melt the butter with water on medium heat and whisk in the cocoa powder and sugar.
4

Take the pot off heat and add the vanilla essence and salt. Leave to cool (5 minutes)
5

Whisk in the eggs and pour over the baked base.
6

Bake for 20minutes at 180 degrees Celsius.
7

Cut into squares and serve with warm milk.