Rajma chawal

Name: Rajma chawal
Cuisine: Indian
Ingredients: 1 katori. RICE; Dalchini tejpata, laung, badi elaichi; Jeera; 1 katori. rajma; Namak; Mirchi powder; 1 tsp RAJMA masala; 2 pyaaz; 2 tomato; 1 TBs adrak lahsun paste; 1 tsp Garam masala; Hara dhaniya; Hari mirchi

Tanuja Sharma @cook_9552123

Jaipur Rajasthan

All time favourite food

Tanuja Sharma @cook_9552123

Jaipur Rajasthan

All time favourite food

Saved

Ingredients

1 katori. RICE
Dalchini tejpata, laung, badi elaichi
Jeera
1 katori. rajma
Namak
Mirchi powder
1 tspRAJMA masala
2pyaaz
2tomato
1 TBsadrak lahsun paste
1 tspGaram masala
Hara dhaniya
Hari mirchi

Saved

Steps

1

Rice,,,, chawal 1 hour bhigoye,, cooker mein 2 tsp oil,, jeera,whole garam masala dale,, chawal dale namak dale,, 2 katori pani dale,, 1 whistle lagaye
2

Rajma,,,, raat ke bhige, rajma namak, dalchini illaichi ke sath 3,4 whistle lgaye
3

Kadhai mein oil dale dalchini tejpata laung badi illaichi dale, pyaj ka paste, adrak lahsun paste bhune tamatar paste dale
4

Masale daale,,, oil separate hone par rajma dale 1 whistle lagaye,,
5

Hara dhaniya hari mirch dale, garam masala dale