Steps
- 1
Peel and boil your potatoes
- 2
Boil your eggs
- 3
Drain water and place the potatoes to be cool and once they are cool cut them into squares
- 4
Once the eggs are cool too peel them and cut it into squares.
- 5
In a bowl place the potatoes and eggs the sprinkle the mixed herbs and aromat and ground pepper
- 6
Mix them well and pour your tangy mayonnaise
- 7
Your salad is ready and can be served with any meal.
Similar Recipes
More Recipes
-
![Nsima [or Nshima, Sadza, Ugali] A picture of Nsima [or Nshima, Sadza, Ugali].](https://img-global.cpcdn.com/recipes/247b221ca195d022/240x240f0.5_0.500105_1.0q80/nsima-or-nshima-sadza-ugali-recipe-main-photo.jpg)
Nsima [or Nshima, Sadza, Ugali]
Bianca Mwale
-

Marie Parkinson
-

Falgooni Mangrola
-

pinal Patel
-

Foxtail Millet Veg. Sushi Rolls - Fusion style
Bethica Das
-

Uzma Syed
-

Chicken and Mushroom Chinese Curry
John Carroll
-

Gluten Free butter Potato Puff Pastry
Dawnann68s
-

Tasty Veg Cooking
-

Christina
-

skunkmonkey101
-

My Great Grandmothers Mincemeat Pie
skunkmonkey101
-

Oanh Luong
-

Oanh Luong
-

Meenal Garg
-

Riya Dhiman
-

Kali gazar (black carrots) ka kanzi
Mukta Garg
-

Masala moong dal kachori with green chutney
Asha Sharma
-

Atta noodles with full veggies
Meenu Luthra
-

Dorcas. -

Maureen timo
-

mashudu mathenjwa
https://cookpad.wasmer.app/us/recipes/3718576








Comments