A picture of Sausage Gravy.

Sausage Gravy

Diane M @cook_2795206

Sausage Gravy

Diane M @cook_2795206

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Ingredients

4 ozSausage, uncooked
2 1/2 tbspSelf-rising flour
1 1/2 cupMilk
1Salt and pepper to taste

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Steps

1

In a heavy iron skillet, on medium-high heat, fry sausage until done.
2

Mix flour into sausage and salt and pepper to taste.
3

Cook on medium heat, stirring constantly until brown.
4

Stir in milk. Cook until smooth or until gravy starts to boil.

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Cooksnaps

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Diane M

Diane M @cook_2795206

on September 03, 2011 16:57

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Keywords

Gravy Sausage Pepper

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