Sab se pehle ek bowl mein sabhi ingredients ko dal kar ek need dough tayar kar le water ki jarurat ho to little use karein or 10 minute dhak kar rakh de ab aap dough ki choti pede bana kar rolar pin ki help se dry flour laga kar paratha tayar kar medium flame par golden brown hone tak oil spread kar seke le lijiye ready to eat your bathua ka paratha

Aap kisi sabji ke sath ya pikal ke sath ya fir bathua ke rayta ke sath serve karein i hope you like this Enjoy friends thanks