A picture of Chicken & Dumplings.

Chicken & Dumplings

wvkelli @cook_3969281

Take a few hours to make but well worth it!

Take a few hours to make but well worth it!

Chicken & Dumplings

wvkelli @cook_3969281

Take a few hours to make but well worth it!

Take a few hours to make but well worth it!

Saved

Ingredients

4 eachPilsbury Country Biscuits
3 canChicken broth
3 canwater
1 canCream of Chicken soup
1/2 cupmilk
2 eachchicken breast

Saved

Steps

1

Boil chicken breasts in broth and water in large pot.
2

Shred thoroughly cooked chicken.
3

Add chicken to broth with cream of chicken soup and milk, bring to a boil.
4

Cut biscuits into smaller pieces (4 to 6 per biscuit) and stir pieces gradually into broth.
5

Reduce heat and simmer for 25 minutes stirring often.

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Cooksnaps

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wvkelli

wvkelli @cook_3969281

on January 01, 2012 00:00

Comments

Keywords

Dumpling Chicken Breast Chicken

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