Steps
- 1
Take a pan.. Pour milk and give a boil... When milk I boiled add grated carrot.. Mix and Cook at low medium heat
- 2
Add malai. And cook again fr 5 mins
- 3
When it is cooked add Elaichi powder, ghee and sugar..Mix and Cook for 2 to 3 minutes on high flame
- 4
Garnish with chopped dry fruits and serve hot
- 5
Your delicious CARROT HALWA is ready to eat... In no time
- 6
Enjoy..happpiii cooking
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