Steps
- 1
In a large saucepan, melt butter. Add marshmallows; stir over low heat until melted. Stir in cereal. Cool for 10 minutes. With buttered hands, form cereal balls (1 1/2 in). Let cool / set.
- 2
Twist apart cookies; spead frosting on the inside of cookies.
- 3
Place 28 cookie halves under cereal balls to form the base for each turkey. Place candy corn in a fan pattern on remaining cookie halves; press each half onto a cereal ball to form the tail. Attach remaining candy corn with frosting to form turkey's head.
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