Dal dhokali

Name: Dal dhokali
Cuisine: Indian
Ingredients: 1/4 cup tur dal; 2 chamach Red mirchi powder; 1/4 tsp haldi powder; Namak swad anusar; 1/2 cup Gud; 2 chamach Lemon juice; 5 cup Paani; 2 chamach Moongfali ke dane; Dhokali banane ke liye; 1 cup Wheat flour; 2 chamach Red mirchi powder; Namak swad anusar; 1/4 chamach Haldi; 1/4 chamach Ajwain; 2 chamach Oil

Heena Nayak @Kaushikcook_9791294

Dal dhokali

Heena Nayak @Kaushikcook_9791294

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Ingredients

1/4 cuptur dal
2 chamach Red mirchi powder
1/4 tsphaldi powder
Namak swad anusar
1/2 cupGud
2 chamachLemon juice
5 cupPaani
2 chamachMoongfali ke dane
Dhokali banane ke liye
1 cupWheat flour
2 chamachRed mirchi powder
Namak swad anusar
1/4 chamachHaldi
1/4 chamachAjwain
2 chamachOil

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Steps

1

Dal ko pani se dhoker saf kar lo phir 15 mins ke liye bhigo kar rakh lo.
2

Phir boil kar lo. Bahar nikal kar usme pani dalker dhimi aanch per rakh lo.
3

Ab ek bowl me wheat flour add red mirchi powder haldi namak swad anusar ajwain oil dalker bhakhri jaisa aata banalo aur belker pieces kar lo.
4

Jab dal ubalne lage tab usme pieces dalo.
5

Ab oil me rai dalker tadka laga ke usme chutki haldi chutki red mirchi powder dalo aur dal me mix kar lo.
6

Add gud lemon juice moongfali ke dane dalker mix kar ke 2 citi lagao. Bas garama garam parose.