Wash the rice and soak in water for 20 minutes.

Cut all vegetables(including onion and tomatoes,)in small pieces. Peel off pea.

Now heat the oil in cooker and roast cumin then add onion and fry till brown add salt and turmeric powder,add tomatoes and fry. Now add rice,water and all vegetables. After one whistle switch off the gas. Tasty tahri is ready.

Serve with curd and chutney/pickel.