Eggless chocolate pastries

Name: Eggless chocolate pastries
Cuisine: Indian
Ingredients: 1 square eggless chocolate sponge cake; 1 cup dark cooking chocolate; 1 cup fresh cream( I used amul fresh cream); 1 tablespoon butter; as need Sugar syrup

Nipi Arora @cook_9210416

Ludhiana

#anniversary post 5

Nipi Arora @cook_9210416

Ludhiana

#anniversary post 5

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Ingredients

1square eggless chocolate sponge cake
1 cupdark cooking chocolate
1 cupfresh cream( I used amul fresh cream)
1 tablespoonbutter
as needSugar syrup

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Steps

1

Sabse pehle chocolate ko double boiler ya oven me melt kijiye.ab isme butter dale.softly hand se mix karein.
2

Ab 50%chocolate ko thanda kijiye aur isme fresh cream dale.ache se mix karein.Chocolate ganash ready hai.
3

Ab pastry ki designe ke liye 3 tablespoons chocolate ganash ko fridge me 1_2hour ke liye rakh de.aisa krne se chocolate ganash thora thick ho jayega aur designs me easy hogi.
4

Ab cake sponge ko two parts me divide karein.
5

Last part par sugar syrup lgaye.phir us chocolate ganash cream lagaye.
6

Ab first part cake ka rakhe.us par syrup lagaye.
7

Ab chocolate ganash ko spread kar ke ache se finishing krte hue lgaye.sides par bhi lgaye.
8

Ab fridge me se chocolate ganash nikal ke piping bag me dale.
9

Pastries ko half an hour ke liye fridge me rakhe.phir piping bag se designs banayein.
10

2_3hour ke liye fridge me rakhe.chilled serve karein.
11

Ready hai yummy eggless chocolate pastries.enjoyyyy