RedVelvet cake.. Post 1 #anniversary

Name: RedVelvet cake.. Post 1 #anniversary
Total time: 2700 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 1 cup all purpose flour; 1/4 cup coco powder; 1/2 cup sugar; 1 tspn baking pwder; 1/2 tspn baking soda; 200 gms condensed milk; 100 gms butter; drops Red food colour-few; Milk as required; Whipped cream for icing

Poonam Chavriya @cook_9825747

RedVelvet cake post1 #anniversary

Poonam Chavriya @cook_9825747

RedVelvet cake post1 #anniversary

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Ingredients

40-45mins

8 servings

1 cupall purpose flour
1/4 cupcoco powder
1/2 cupsugar
1tspn baking pwder
1/2tspn baking soda
200 gmscondensed milk
100 gmsbutter
dropsRed food colour-few
Milk as required
Whipped cream for icing

Saved

Steps

40-45mins

1

In a bowl mix butter n condensed milk
2

Mix all dry ingredients in another bowl
3

Now add these dry ingredients to the mixture of butter n condensed milk little by little in parts n mix properly. No lumps shld b formed
4

Then add milk to it as required in quantity. The consistency shld b in ribbon form
5

Now add red food colour n mix properly
6

Transfer this batter to a greased tin
7

In a cooker place a stand n preheat for 5 mins n then place the cake tin n bake for 40-45 mins
8

In between keep on checking the cake by inserting a toothpick to it. If toothpick comes out clean it means its ready
9

Slightly loose the sides of the tin n tranfer it on working table after completely cooled
10

Cut it into layers apply cream in it. Then cover all over n decorate it as desired