Palak paratha bites

Name: Palak paratha bites
Yield: 2-3 persons
Cuisine: Indian
Ingredients: 1 cup chopped palak; 1/2 spoon jeera; 1/4 spoon lal mirch; 1/4 garam masala; Namak as per taste; Small piece of grated adrakh; 1-2 garlic cloves

Sangeeta @Sangeetak79

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Sangeeta @Sangeetak79

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Ingredients

2-3 persons

1 cupchopped palak
1/2 spoonjeera
1/4 spoonlal mirch
1/4garam masala
Namak as per taste
Small piece of grated adrakh
1-2garlic cloves

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Steps

1

Take a pan and add one spoon oil and add Jeera grated adarakh and garlic cloves.
2

Stir them for a minute and add masalae and mix well and sit for 2minutes.
3

Now add the chopped palak and cook for 5-7min till the palak is cooked well and shrink in size.
4

Make a little tight dough of atta.Keep in refrigerator for 10-15minutes to set properly.
5

Now make round balls of dough and fill it with palak mix.
6

Cover it and make square shaped paratha and cook on tawa as usual.
7

Cook properly on both sides and take from tawa and cut in four pieces.
8

Arrange on a serving plate and serve with cucumber raita.Happy cooing!!!!!