Steps
- 1
Melt Chocolate
- 2
Mix Yoghurt, Sugar and Vanilla
- 3
Add melted Chocolate
- 4
Soak Gelatine in water
- 5
Add Gelatine to chocolate mixture
- 6
Whip cream to soft peaks
- 7
Fold cream into mixture
- 8
Line a bread pan with cling wrap and spray with spray and cook
- 9
Pour mixure into prepared pan
- 10
Allow to set in fridge overnight
- 11
Serve with fruit or compot of your choice
- 12
Serve cold
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