Pressure cook the vegetables with salt & water until soft.once cooked mash it well with spatula

In a separate pan add oil & fry onion, tomato & ginger garlic paste.

To the mixture add turmeric,red chilli powder, amchur (mango)powder,Pav bhaji powder, chat masala, garam masala powder & fennel seed powder.

Once the mixture is cooked well with all the spices add the mashed vegetables & cook for 10-15 mins

In a bowl add few papdi

On top of papdi add the hot masala

Top it with chopped onions,cilantro & sev. Enjoy!!