Gingerbread cookies
Perfect treart for Christmas!
Open in Cookpad AppSteps
- 1
Mix flour, baking powder, and spice.
- 2
Stir butter, sugar and egg in a bowl.
- 3
Mix [1] and [2] together. ※Add some milk if it's too dry (powedery) to make dough.
- 4
Rest the dough for 15 minutes.
- 5
Flat the dough (about 1 cm) using a stretching pin.
- 6
Die cut into the shape you like. ※I use little men cookie cutter, but if you don't have one, you can just make balls and flat them.
- 7
Heat the pieces in 180℃ oven for 13 minutes. ※You need to preheat the oven beforehand.
- 8
Now, you've got the cookies. Decorate as you like and EAT!♡
Cooksnaps
Tokyo -> Bologna Cucino le due culinarie più grandi del mondo, ovvero giapponese e italiana. PhD at UNIBO (Food Studies).IG: @ciaobella_aurora @washoku_giappone_aoi
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https://cookpad.wasmer.app/us/recipes/3839427
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