Gulkand

Name: Gulkand
Cuisine: Indian
Ingredients: 1 bowl fresh rose petal; 3 teaspoon sugar; 1 spoon honey; 1 teaspoon elaichi powder; 1 teaspoon gulab jal; 1 teaspoon rose essence; 1 bowl fresh rose petal; 3 teaspoon sugar; 1 spoon honey; 1 teaspoon elaichi powder; 1 teaspoon gulab jal; 1 teaspoon rose essence

Shweta Aggarwal @cook_9214274

Gulkand

Shweta Aggarwal @cook_9214274

Saved

Ingredients

1 bowlfresh rose petal
3 teaspoonsugar
1 spoonhoney
1 teaspoonelaichi powder
1 teaspoongulab jal
1 teaspoonrose essence
1 bowlfresh rose petal
3 teaspoonsugar
1 spoonhoney
1 teaspoonelaichi powder
1 teaspoongulab jal
1 teaspoonrose essence

Saved

Steps

1

Rose petal ko ache se wash kar lo.
2

Ab cotton cloth par rhakh kar dry kar lo.
3

Ab bowl me rose petal, sugar and honey daal kar mix kar lo.
4

Ab non stick pan me mixture ko daal kar melt hona tak medium flame par cook karo.
5

Melt hona ke baad elaichi powder, gulab jal and rose essence daal kar dry hona tak cook karo,aur gas band kar do.
6

Gulkand is ready to serve.......