Banana Bread

ive loved this recipie since i discoved it about 4 years ago. They stay super moist and have a great banana flavor!
Banana Bread
ive loved this recipie since i discoved it about 4 years ago. They stay super moist and have a great banana flavor!
Steps
- 1
preheat oven to 350°F
- 2
in a large bowl cream butter and sugar till light and fluffy
- 3
beat I mashed bananas and eggs
- 4
in a seperate bowl combine flour, baking soda, and baking powder.
- 5
add flour mixture to banana mixture alternatly with the buttermilk starting and ending with the flour mixture
- 6
stir in chopped nuts if desired.
- 7
place in greased loaf pan and bake for 50 to 60 minutes
- 8
this recipie also works great as muffins to make them muffins simply fill lined muffin cups 2/3 full and only bake for 20 minutes
- 9
cool loaf or muffins in the pan for 10 minutes then remove to wire rack to cool completly
Keywords
Similar Recipes
More Recipes
-

Shilpa Shah
-

Malaya Gladden
-

Maggie Conlon
-
![Nsima [or Nshima, Sadza, Ugali] A picture of Nsima [or Nshima, Sadza, Ugali].](https://img-global.cpcdn.com/recipes/247b221ca195d022/240x240f0.5_0.500105_1.0q80/nsima-or-nshima-sadza-ugali-recipe-main-photo.jpg)
Nsima [or Nshima, Sadza, Ugali]
Bianca Mwale
-

Marie Parkinson
-

Falgooni Mangrola
-

pinal Patel
-

Foxtail Millet Veg. Sushi Rolls - Fusion style
Bethica Das
-

Uzma Syed
-

Josie
-

Spicy 3 cheese Jalopena Poppers
Crystal Rios
-

leighangirl3 -

faye-louise -

Kyfan -

ohalloranmike -

Chocolate chip banana cakechips
mizzfrannipopz









Comments