Pork and Apple Meatloaf.

Name: Pork and Apple Meatloaf.
Total time: 5400 s
Yield: 6 servings
Cuisine: American
Ingredients: 1/2 lb pork mince; 2 Bramley apples; 2 tbsp garlic puree; 2 eggs; 3 slice granary bread; 1 tsp black pepper; 1 pinch salt

KizzyKiz @cook_2869771

Pork and Apple Meatloaf.

KizzyKiz @cook_2869771

Saved

Ingredients

1 hour 30 mins

6 servings

1/2 lbpork mince
2Bramley apples
2 tbspgarlic puree
2eggs
3 slicegranary bread
1 tspblack pepper
1 pinchsalt

Saved

Steps

1 hour 30 mins

1

Peel and core the apples, and finely chop them.
2

Add the pork mince, the garlic and the salt and pepper.
3

Beat the eggs and mix them into the meatloaf bowl.
4

Toast the slices of bread and then finely chop (or put through a blender) and mix into the meatloaf.
5

Line a medium loaf tin with foil and pack the meatloaf mixture into it.
6

Bake for an hour in a medium/high oven, until the top is golden and crispy.