Steps
- 1
Gas on karein pan rakhe usme oil dale oil garam hone par rai dale
- 2
Rai me se jab chatakne ki awaz ane lage to
- 3
Garlic dale onion dale onion jab halka brown ho jay to
- 4
Capsicum dale chalaye tomato dale chalaye matar dale
- 5
Fir chilli flakes dale chalaye
- 6
Tomato sauce chilli sous dale milaye achchhe se
- 7
Colour dale namak adha cup pani dalkar 5 minut ke liye dhak dijiye
- 8
Fir lid khole aur 2minut silo flame par bhun ke uta lijiye
- 9
Serving bowl me serve karein
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