A picture of Rock ledge popovers.

Rock ledge popovers

Richard Scott Cunningham @cook_6161171

Rock ledge popovers

Richard Scott Cunningham @cook_6161171

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Ingredients

2 cupssifted flour
1/2 teaspoonssalt
3eggs
2 cupsmilk
2 tablespoonsmelted butter

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Steps

1

Preheat oven to 425
2

Sift flour and salt
3

Put eggs in bowl break with fork just enough to mix in milk and butter
4

Add egg mixture to flour mix
5

Heat greased muffin pan for 5 minutes
6

Remove from oven spoon in the mix
7

Bake for 40 minutes turning oven down to 375 once they pop

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Cooksnaps

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Richard Scott Cunningham @cook_6161171

on December 18, 2017 05:47

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