Matar ki chutney

Name: Matar ki chutney
Cuisine: Indian
Ingredients: 1 cup Green pea; 2_3 Green chilli; 1/2 cup Grated cocount; 1 tea spoon Lemon juice; as par taste Salt; 1 tea spoon Oil; 1/2 cup Coriander leaves

Rohini Rathi @cook_8101574

#anniversary
Matar ki chutney is used in sandwhiches and chats.
The taste of matar chutney is delicious. and it is healty.

Rohini Rathi @cook_8101574

#anniversary
Matar ki chutney is used in sandwhiches and chats.
The taste of matar chutney is delicious. and it is healty.

Saved

Ingredients

1 cupGreen pea
2_3 Green chilli
1/2 cupGrated cocount
1 tea spoonLemon juice
as par tasteSalt
1 tea spoonOil
1/2 cupCoriander leaves

Saved

Steps

1

Boil matar in pressure cooker for 2 whistle
2

Cool it
3

In pan add oil and boil green pea.green chilli and coconut saute for 2_4 min
4

In mixi jar add lemon juice and coriander leaves salt grind it.to make fine paste
5

Matar chutney is redy to serve.