Healthy Curd dip

Name: Healthy Curd dip
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup hung curd; 1 tbsp milk; 1 tsp roasted jeera; to taste Salt; 1 tsp chilli powder; 2 tsp garlic paste; 1 tbsp coriander leaves finely chopped; 1 tbsp mint leaves finely chopped; 1 tsp black pepper flakes; 1 tsp lemon juice; 1/2 tsp Olive oil

Asha Sharma @cook_9679944

# dips and sauces

Asha Sharma @cook_9679944

# dips and sauces

Saved

Ingredients

4 servings

1 cuphung curd
1 tbspmilk
1 tsproasted jeera
to tasteSalt
1 tspchilli powder
2 tspgarlic paste
1 tbspcoriander leaves finely chopped
1 tbspmint leaves finely chopped
1 tspblack pepper flakes
1 tsplemon juice
1/2 tspOlive oil

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Steps

1

Firstly Curd ko mash karein.thick lage to milk add karein or achhe se mix karein.
2

Add all ingredients and mix well.
3

Add Olive oil just flavor.
4

Coriander leaves se garnish karein.
5

Curd dip mein salt less and pepper jyada hone chahiye.
6

Isme vitamins minerals and calcium bharpur matra mein hota hai.
7

Y tasty and healthy hai.Very digestive hai.
8

Tomato carrot and cucumber ke sath ise kha saktein hai.