Chocolate dip/sauce

Name: Chocolate dip/sauce
Cuisine: Indian
Ingredients: 50 gm dark chocolate compound; 2 tsp unsalted butter (melted); 2 tbsp whipped cream /double cream; 4 tbsp caster sugar

Vimmi Bhatia @Vimmi2708

Ahmedabad

#Dipsandsauces

Vimmi Bhatia @Vimmi2708

Saved

Ingredients

50 gmdark chocolate compound
2 tspunsalted butter (melted)
2 tbspwhipped cream /double cream
4 tbspcaster sugar

Saved

Steps

1

Break dark chocolate compound onto small pieces. Melt it in double boiler.
2

Add melted butter, caster sugar, cream in melted chocolate. Stir continuously.
3

Chocolate sauce is ready. Serve on icecream, cakes, or bread. Or use as a dip.

Saved

Cooksnaps

Saved

Vimmi Bhatia @Vimmi2708

on December 19, 2017 16:46

Ahmedabad

My you tube channel :https://www.youtube.com/channel/UCSNFbL42hdtAraSQ5iQQN-gMy fb page :https://www.facebook.com/Vimmis-kitchen-839746622855793/Join my Facebook group :https://www.facebook.com/groups/665249183685141/?ref=sharePlease like our restaurant pagehttps://www.facebook.com/dhaba.cafe.motera/

Similar Recipes

More Recipes

Corn Moong Salad

Aishwarya Kitchen A
Sabudana Khichdi

Bhavnaben Adhiya
Aloo Tuk

Yadnya Desai
Argentina - Cappuccino 🇦🇷

Cafeishq
Mirchi Bhajiya

Darshana Patel
Bread Pakora

chef Nidhi Bole
Custard and Cream Layered Fruity Dessert

ZMA
Beef Liver

Ty Robillard
Mango Tiramisu - Innovative Version

ZMA
Air Fryer Egg Mayonnaise

mary jane
Sugar Swirl Cookies

Amber
French Toast

Janiah Thompson
Tuna and bean salad

carrie
Simple pierogis and sausage

shauna.bradney
Sausage, Peppers, & Eggs

J.A.B.
Sahi matter

Manya
Schezwan chutney

Shashi Gupta
Khatti mitthi tomato chutney

Seema Saurabh Dubey
Alabama Cream Corn 🌽

Jada Monet
French Toast Casserole

er298404
Coriander Chutney / Dhania Ki Chutney

Geetanjali
Okro soup with goat meat

Jane Fash
Bacon, Egg and Cheese Casserole

er298404
BBQ Sausage

er298404
Tomato mirchi chutney

Anjna Sharma

Chocolate dip/sauce

Chocolate dip/sauce

Ingredients

Steps

Cooksnaps

Comments

Similar Recipes