The best deviled eggs

Name: The best deviled eggs
Total time: 900 s
Yield: 12 servings
Cuisine: American
Ingredients: 1 dozen Large eggs; 1 bunch Green onions; 2 tsp Relish (pat dry with paper towel); 1 tsp Mustard; 2 tbsp Sour cream; 4 tbsp Mayo; 1 Paprika

Cald311 @cook_2748229

My grandmas recipe!! :chef

Cald311 @cook_2748229

My grandmas recipe!! :chef

Saved

Ingredients

15 mins

12 servings

1 dozenLarge eggs
1 bunchGreen onions
2 tspRelish (pat dry with paper towel)
1 tspMustard
2 tbspSour cream
4 tbspMayo
1Paprika

Saved

Steps

15 mins

1

Hard boil eggs. When cooked, run cold water on eggs to cool down.
2

Peel eggs.
3

Slice eggs lengthwise, remove yolks, place into large bowl. Repeat for all eggs.
4

Once all eggs are sliced, mash yolks with fork.
5

Chop the green/top parts of onions, add to bowl.
6

Mix and add to eggs.
7

Add all other ingredients to bowl.
8

Sprinkle with paprika, and your finished!