Mojo's Jerked Out Whole Clucker

Name: Mojo's Jerked Out Whole Clucker
Total time: 1200 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 large Whole chicken; 2 tbsp Allspice; 2 each Scotch bonnet peppers; 2 tbsp Thyme; 1 tsp Cayenne pepper; 1/2 cup Brown sugar; 3 tbsp Olive oil; 2 small Scallions; 1/2 cup Water; 1 Chicken bullion cube; 1 clove Garlic peeled

Mojo4 @cook_2912358

That is carmelized brown sugar no burns on that bird...lol

Mojo4 @cook_2912358

That is carmelized brown sugar no burns on that bird...lol

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Ingredients

20 mins

6 servings

1 largeWhole chicken
2 tbspAllspice
2 eachScotch bonnet peppers
2 tbspThyme
1 tspCayenne pepper
1/2 cupBrown sugar
3 tbspOlive oil
2 smallScallions
1/2 cupWater
1Chicken bullion cube
1 cloveGarlic peeled

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Steps

20 mins

1

Rinse chicken AFTER HIS INARDS ARE REMOVED/ NECK,GIZZARDS,HEART...Keep and use if u like I toss em!
2

Cut scotch b's and remove seeds/ I like it HOTT...so I keep them in...Take everything except sugar and chop real fine/If you have food processor mix all that together
3

After mixing place in bowl/add sugar/oil...then rub your bird...massage it all over even inside the birds cavity.
4

Bake at 350 for 1 hr covered with foil..uncover then bake for 30 more minutes...baste with liquid in bottom of pan..drippings keep it moist.
5

When done let rest for 20min....Then serve