Steps
- 1
slice apples
- 2
stir and squeeze lemon juice on top
- 3
prepare pie crust recipe
- 4
seperate pie crust into 2 bags and flatten
- 5
chill pie crust for hour
- 6
roll dough out round and flat and place on bake sheet
- 7
and apple mixture and turn edges of pie crust up leaving a whole
- 8
cube butter add to tp
- 9
bake at 375 for 30-40 minutes until brown
- 10
prepare caramel sauce
- 11
drizzle sauce over top and serve
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