Steps
- 1
Get a clean pot put on fire pour water in the pot pour the rice and perboil for 10 minutes then you get a filter and wash the rice
- 2
Put the empty pot on fire 🔥 add half cup of vegetable oil and allow to hot then you pour your blended pepper, onion, tomato and crayfish stir fry for 5 minutes then you pour 1cup of water add ur royco cubes and a pinch of salt cover the pot and allow to boil so that the ingredients can mix properly
- 3
As soon as it starts boiling you pour the perboiled rice cook for 15-20minutes till the water gets dry then your jollof rice is ready
- 4
Slice your carrot, tomatoes and green beans. Boil egg and use only the egg white.
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