Butterscotch rolls

Richard Scott Cunningham @cook_6161171
Steps
- 1
Melt butter
- 2
Add sugar beat till smooth
- 3
Prepare dough as for baking powder biscuits
- 4
Roll to 1/2 inch thick
- 5
Spread with butter
- 6
Top with brown sugar
- 7
Roll as for jelly roll
- 8
Cut into 1 inch pieces and place on baking sheet
- 9
Cream brown sugar and butter
- 10
Top rolls with it
- 11
Brush with melted butter
- 12
Bake at 400 for 25 minutes
Similar Recipes
More Recipes
-

Purab_Paschim_ka_Pyaala(Mango_Gandhoraj_lemon_smoothie)
Swati Ganguly Chatterjee
-

Moringa Masala Chaas (Moringa Spiced Buttermilk)
Krishna Dholakia
-

Drumstick Potato Poppy Seeds Curry (Bengali style Danta-Aloo Posto)
Amrita Chakroborty
-

Bina Anjaria
-

deoyani
-

Crispy Garlic Butter Baked Potatoes
Pinkblanket's Kitchen
-

Lemon mint kadha for digestion
DROOLSOME MORSEL BY AFREEN WASEEM
-

Janet Arthur Farmer
-

skunkmonkey101
-

Alta Vida Culinary Studio
-

Rosemary asiago chicken kabobs
Autumn Farmer
-

Sojar Pawar
-

Bethica Das
-

selfiesamayal -

Deepak Titan
-

selfiesamayal -

Phenny Aluoch
-

Slyvin Opara Sylvester
-

Chocolate Strawberry Oasis Pie
Janet Arthur Farmer
-

Janet Arthur Farmer
-

David Gerő
https://cookpad.wasmer.app/us/recipes/3933373









Comments