Cooking Instructions
- 1
Boil the lasagna sheets till they're soft.
- 2
Chop the onion and the carrots, mix everything with the meat, the raisins and the italian seasoning.
- 3
Fry the mix around 15 minutes.
- 4
Add the tomato sauce to the pan and keep frying 10 minutes more.
- 5
Put the first lasagna sheet in an oven tray, spread the meat on top and add the next layer. After the last layer add the bechamel and the cheese.
- 6
Set the oven at 150 c and cook around half hour.
- 7
Serve & Enjoy!
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