Steps
- 1
Boil the noodles drain and wash it with cold water Toss it with little oil and keep aside Take a wok and heat oil add half spring onion toss it on high flame
- 2
Add all the vegetables and toss it once more Add ginger garlic paste and mix it well
- 3
When the veggies are have done add noodles and all the sauce and salt Toss it all on high flame and off the gas
- 4
Take it out in serving bowl and sprinkle the rest spring onion and serve it hot
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