Boil the noodles drain and wash it with cold water Toss it with little oil and keep aside Take a wok and heat oil add half spring onion toss it on high flame

Add all the vegetables and toss it once more Add ginger garlic paste and mix it well

When the veggies are have done add noodles and all the sauce and salt Toss it all on high flame and off the gas

Take it out in serving bowl and sprinkle the rest spring onion and serve it hot