A picture of Chinese Sausage And Leek.

Chinese Sausage And Leek

A COMMON AND FAVOURITE CHINESE NEW YEAR DISH

A COMMON AND FAVOURITE CHINESE NEW YEAR DISH

Chinese Sausage And Leek

A COMMON AND FAVOURITE CHINESE NEW YEAR DISH

A COMMON AND FAVOURITE CHINESE NEW YEAR DISH

Saved

Ingredients

25 mins

4 servings

1 tbspCHINESE SHAO XING RICE WINE
1 largeLEEK
1 tbspLIGHT SOY SAUCE
4 largeCHINESE SAUSAGE

Saved

Steps

25 mins

1

Peel sausage skin & slice thinly sausage
2

STEAM SAUSAGE FOR 25 to 30 MINUTE THE ADD SLICE LEEK AND STEAM ANOTHER 5 MINUTE
3

Pour chinese shao xing rice wine & light soy sauce and steam for another 2 minute
4

Serve hot

Saved

Cooksnaps

Saved

Lyii G @LyiiG

on January 16, 2013 09:29

Comments

Keywords

Leek Sausage Rice Soy Wine

Similar Recipes

More Recipes

Sausage Ragù with Rigatoni

Elliot Duncan
My quick potato salad

Francesco
Easy No Knead Artisan Bread

Kelsey Davis
Kashk Kadoo (Kerman-Style Persian Zucchini Dish)

Fateme Persian Kitchen
Sabudana_Waffle /Savoury waffles

Swati Ganguly Chatterjee
Halloumi Burger

mary jane
Simple gimbap that leaves you feeling light and fresh 🍙🥕🍃

AllDay Meal
Mediterranean style Upma

Madhumita Bishnu
Roti Sandwich

Prachi Phadke Puranik
The Best Utah Fry Sauce

Mad Cook
Parmesan Breaded Pork Chops

Gina W
Lasagna

Nicole c
Swedish Pancakes

cmahrer
Chinese Duck Liver Sausage Rice Roll

Lyii G
LG POACHED SALMON WITH POTATO AND CARROT IN ESSENCE OF CHICKEN BROTH

Lyii G
Claypot Ginger and Spring Onion Salmon

Lyii G
Dried Anchovies And Onion Rice

Lyii G
Sausage Grilled Cheese Sandwich with Sriracha

Sanaa A'esha
Mexican stuffed Pepper (Vegetarian)

Anusha Subramanian
LG POACHED SALMON WITH POTATO AND CARROT IN ESSENCE OF CHICKEN BROTH

Lyii G
Chinese Duck Liver Sausage Rice Roll

Lyii G
Parmesan Breaded Pork Chops

Gina W
Lasagna

Nicole c
Swedish Pancakes

cmahrer
Zwiebelkuchen (German Onion Pie)

Jonas M Luster