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Moongdal pakode
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A picture of Moongdal pakode.

Moongdal pakode

Mohini Gupta
Mohini Gupta @cookwithmohi
Mumbai

# yumilicious pakode

# yumilicious pakode

Read more

Moongdal pakode

Mohini Gupta
Mohini Gupta @cookwithmohi
Mumbai

# yumilicious pakode

# yumilicious pakode

Read more
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Ingredients

30 -40mins
5-6 servings
  • 1 cupchopped spinach leaves (optional)
  • 250grm green moong dal
  • 4Onion chopped medium size
  • 2-3green chillies
  • 1 tspgrated ginger
  • 1/4 cupchopped fresh coriander leaves
  • Salt
  • 200 mlOil
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Steps

30 -40mins
  1. 1

    Soaked the green moong dal for 3-4 hrs

  2. 2

    Then remove the green skin from moong dal

  3. 3

    Then make a paste no add water in it

  4. 4

    Chopped the onion,green chillies,coriander leaves,spinach (optional) and grate the ginger

  5. 5

    Take a bowl pour the dal paste, chopped veggies and salt mix it well

  6. 6

    Then heat the oil when oil is heated mixture of dal give them a pakoda shape pour in the oil

  7. 7

    When the pakode colour change in brown colour remove from the oil in plate

  8. 8

    Serve with spicy green chutney

  9. 9

    It's delicious pakoda

  10. 10

    You can add chopped spinach in batter of moongdal then all procedure is same

    A picture of step 10 of Moongdal pakode.
  11. 11

    Add-in spinach batter pakode look like

    A picture of step 11 of Moongdal pakode.
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Mohini Gupta
Mohini Gupta @cookwithmohi
on January 03, 2018 19:35
Mumbai
my name is mohini gupta from miraroad east and i m student of master of commerce my passion is cooking. love to cook varieties of foodstarted a business of varieties of homemasala,sauces,chutney,sharbat, mithai and chocolatesmy YouTube channel name cook with Mohihttps://youtu.be/SvbXggCtx-cDo subscribe like comment and share 🙏😊
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