heat tomato sauce and butter in small sauce pan over medium heat until butter melts

stir in honey nd next 4 ingredients and. bing to boil

reduce heat and simmer, stirring often, 5 minutes

set tomato sauce mixture aside

cut off wing tips, and discard. cut wings in half at joint, if desired

sprinkle wings evenly with salt and pepper, dredge lightly in flour, shaking off excess

pour oil in depth of 1 1/2 inches into skillet heat oil to 375

fry wings in 3 batches, 8 minutes per batch or until golden and crispy. remove wings from oil with a slotted spoon. drain on layers of paper towels

place wings in a large bowl. drizzle with tomato sauce mixture, tossing to coat. let stand 5 minutes before serving.