Arroz con Leche ( Rice Pudding)

Name: Arroz con Leche ( Rice Pudding)
Total time: 1800 s
Yield: 10 servings
Cuisine: American
Ingredients: 1 cup long grain rice; 1 stick Cinnamon; 1 can Evaporated Milk; 1/2 can Sweet and Condensed Milk; 3 cup Whole Milk; 1 cup White Sugar; 4 1/4 cup water

Sarah @cook_2921520

Got this recipes a few years ago. . . probably the best arroz con leche recipe I have found! Sooo good :flower

Sarah @cook_2921520

Got this recipes a few years ago. . . probably the best arroz con leche recipe I have found! Sooo good :flower

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Ingredients

30 mins

10 servings

1 cuplong grain rice
1 stickCinnamon
1 canEvaporated Milk
1/2 canSweet and Condensed Milk
3 cupWhole Milk
1 cupWhite Sugar
4 1/4 cupwater

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Steps

30 mins

1

In a large metal pot on medium-high add water, rice, and cinnamon stick.
2

Stiring occasionally, Cook until rice is soft and water is mostly gone (rice will be thickened and have a sticky creamy texture). Then add sugar, evaporated milk, whole milk, and condensed milk stir together.
3

Stirring constantly (so it doesn't stick to bottom of pan) bring mixture to a boil for about five minutes until it starts to thicken.
4

reduce heat, still stirring constantly for about 15 minutes.
5

When it cools it will thicken more