Moong dal ke churi ki bani puri (jise rajasthan mein churi ke hte h) ki puri

Uma Malpani @malpaniuma
Moong dal ke churi ki bani puri (jise rajasthan mein churi ke hte h) ki puri
Steps
- 1
Korme ko 2 hrs ke liye pani mein bhigo denge zyada pani nhii dalenge
- 2
Phir pani ko nikal denge
- 3
Phir atte mein sare ingredients mix karenge aur ek soft dough bana lenge Ab pu ri bhel lenge
- 4
Ab puri bhel lenge
- 5
Puri ko oil mein fry karenge Hamari korme ki purri
- 6
Ab hamari Korme ki puri tahiyar hai
- 7
Note yeh puri 4-5 din tak kharab nhii hoti ise chutney, dahi, achar ya kisi bhi sabji ke saath kha sakte hai
- 8
Similar Recipes
More Recipes
-

Sanuber Ashrafi
-

Muniswari.G
-

Mom's Italiano Marinara Spaghetti Sauce
Cluelesskitty
-

Jeremy Smith
-

Sarvat Hanif
-

Amazing Foodies
-

Insect Guy -

Chickpea Curry with Ground Insects
Insect Guy -

Green Bean Stir Fry with Insect Powder
Insect Guy -

ElocinVyper
-

vitoburrito
-

StephieCanCook
-

Nana's Old-fashioned White Bread
StephieCanCook
-

Nikki Zazz
-

Udoka Anyanwu
-

Rashmi Negi
-

Asha Sharma
-

Reena Andavarapu
-

Sakshi Bhasin
-

RodgersK -

Chichy
-

Aparna Keswani
-

Susie Loeffler
-

Kavita Kapoormehrotra.1
https://cookpad.wasmer.app/us/recipes/3981565











Comments