Fried rice in pineapple

Name: Fried rice in pineapple
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 1 Pineapple; 50 g Prawns; 2 cups Rice; 1 tin Sweet corn; 1 Green pepper; 3 Fresh pepper; 1 teaspoon Curry; Salt; 3 pieces Liver; 1 teaspoon Thyme; 1 Onion; 1 green bell pepper; 2 knorr cubes; 1 cooking spoon vegetable oil

Udoka Anyanwu @cook_7500789

Lagos,Nigeria

I got a thumb's up from my inlaws after this meal.

Udoka Anyanwu @cook_7500789

Lagos,Nigeria

I got a thumb's up from my inlaws after this meal.

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Ingredients

1 serving

1Pineapple
50 gPrawns
2 cupsRice
1 tinSweet corn
1Green pepper
3Fresh pepper
1 teaspoonCurry
Salt
3 piecesLiver
1 teaspoonThyme
1Onion
1green bell pepper
2knorr cubes
1cooking spoon vegetable oil

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Steps

1

Parboil rice for about 6-8minutes.wash and keep it.
2

Cut the green peas,red pepper,green bell pepper.drain the water from sweet corn.
3

Simmer the prawn and liver with little amout of water.salt,onion,knorr cubes,thyme and curry.
4

Heat the vegetable oil up and fry the green peas,red pepper,onion,green bell pepper.all for about 1minute.
5

Boil the rice with the stock and prawns and liver
6

Add salt,curry,knorr cubes.leave it to boil for another 5minutes.
7

Mix the vegetables with the rice very well.
8

Wash and cut the pineapple into two,cut out some of the chunks inside and pour in the rice.
9

Sweet and delicious meal.