Mandazi (kangumu)
Megline Adhiambo @cook_7666341
We call it kangumu in our local language. You can also try
Mandazi (kangumu)
We call it kangumu in our local language. You can also try
Open in Cookpad AppSteps
- 1
Mix flour, salt, baking powder and sieve.
- 2
Add butter and sugar and mix well
- 3
Add egg one at a time
- 4
Add the dry ingredients to theiquid mixture
- 5
Mix well to form a hard dough
- 6
Add milk and continue kneading.
- 7
Let it. Rest for 20mins
- 8
Place on a floured surface and knead then cut to cubed pieces
- 9
Deep fry in the cooking oil.
- 10
Serve
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https://cookpad.wasmer.app/us/recipes/3981953
Comments (7)
Add the dry ingredients to theiquid mixture there had not been any mention of how the ingredients are to be separated the suddenly add liquid ingredients (of which it is just the milk if one has been following the previous steps)Nonetheless we ended up winging it