Steps
- 1
heat oven to 325. degrees
- 2
grease and flour bundt pan
- 3
sprinkle nuts over bottom of pan
- 4
mix cake ingredients together and pour batter over nuts
- 5
bake for one hour
- 6
cool, then invert on serving plate
- 7
prick top and smooth glaze evenly over top and sides
- 8
glaze
- 9
melt butter, then stir in water and sugar
- 10
boil for about five minutes, stirring constantly
- 11
remove from heat and stir in rum
Keywords
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