Steps
- 1
preheat oven to 350°F. grease a 9x13 cake pan
- 2
in skillet, brown sausage, drain excess grease
- 3
in bowl mix soup, french onion dip, sour cream, onion, bell peppers, salt & pepper, and cheese
- 4
fold in thawed hash browns
- 5
starting with sausage, layer potato mixture with sausage. making sure the top layer is the sausage.
- 6
bake uncovered
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