Sweet corn soup

Name: Sweet corn soup
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/2 bowl Sweet corn -; 3 cup Water -; 1 Chopped onion - small size; 1 Chopped carrot - small; 1/2 tsp Chopped garlic cloves -; 1 garlic Clove; 1 inch stick Cinnamon -; 2 Whole black pepper -; 1/2 tsp Cumin seeds powder -; 1 cup Milk -; 1 tsp Lemon juice -; 2 tsp Butter -; to taste Salt -; 1/2 tsp Whole coriander seeds -

Mukti Sahay @muktivijay_203

#Wintersoups

Mukti Sahay @muktivijay_203

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Ingredients

15 mins

2 servings

1/2 bowlSweet corn -
3 cupWater -
1Chopped onion - small size
1Chopped carrot - small
1/2 tspChopped garlic cloves -
1 garlic Clove
1 inch stickCinnamon -
2Whole black pepper -
1/2 tspCumin seeds powder -
1 cupMilk -
1 tspLemon juice -
2 tspButter -
to tasteSalt -
1/2 tspWhole coriander seeds -

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Steps

15 mins

1

Heat butter in a pan.
2

Add cinnamon,clove,whole black peppet to crackle.
3

Add onion and garlic and fry till brown,
4

Add carrot,whole coriander seeds and cumin seeds powder and saute for 2 - 3 mins on medium flame
5

Add sweet corn and three cup of water and salt and boil for 8 - 10 mins.
6

Once cooled,blend in the blender to make a puree.
7

Add milk in the puree and boil it.
8

Switch off the gas and add lemon juice.
9

Serve hot.