Sweet and sour chicken

Name: Sweet and sour chicken
Yield: 4 servings
Cuisine: American
Ingredients: Chicken batter:; 4 chicken thigh fillets; Salt and pepper to season; 1 tsp garlic powder; 1/2 cup self raising flour; 1/4 cup corn starch; 1/2 cup cold water; Sweet sour sauce:; 1 small red capsicum; 1 small green capsicum; 1/2 onion; 1 small can of pineapple chunks in syrup; 2 Tsp honey; Pinch salt; 1/4 cup tomato ketchup; 1/2 cup water; 1 Tsp corn starch to thicken the sauce

Felicia P @cook_10116325

Melbourne

One of my favorite chinese food

Felicia P @cook_10116325

Melbourne

One of my favorite chinese food

Saved

Ingredients

4 servings

Chicken batter:
4chicken thigh fillets
Salt and pepper to season
1 tspgarlic powder
1/2 cupself raising flour
1/4 cupcorn starch
1/2 cupcold water
Sweet sour sauce:
1small red capsicum
1small green capsicum
1/2onion
1small can of pineapple chunks in syrup
2 Tsphoney
Pinchsalt
1/4 cuptomato ketchup
1/2 cupwater
1 Tspcorn starch to thicken the sauce

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Steps

1

Cut chicken 2x2cm, add all ingredients until well combined
2

Fry the chicken in non stick pan/pot until golden brown and crunchy
3

Meanwhile make the sauce: heat 1Tsp of oil, add onion, capsicum until soften
4

Add pineapple chunks with the juice and the rest of the ingredients
5

Add corn starch to thicken the sauce. Add fried chicken to the sauce and combine
6

Serve with steamed rice