Justin's Corn Chowder

Name: Justin's Corn Chowder
Total time: 5400 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 medium Onion; 8 slice Bacon; 4 cup Water; 4 can Creamed Corn; 1/2 medium Red Bell Pepper; 2 medium Jalapenos; 8 medium Potatoes; 2 cup Half and Half

Doraz23 @cook_2798532

Justin's Corn Chowder

Doraz23 @cook_2798532

Saved

Ingredients

1 hour 30 mins

8 servings

1
1 mediumOnion
8 sliceBacon
2
4 cupWater
4 canCreamed Corn
1/2 mediumRed Bell Pepper
2 mediumJalapenos
8 mediumPotatoes
3
2 cupHalf and Half

Saved

Steps

1 hour 30 mins

1

Peel and chop potatoes into small squares. Julienne carrots. Dice bell pepper and jalapenos.
2

Cook bacon. While cooking place ingredients from step one into large pot. Add the water and creamed corn. Then bring to a boil.
3

Reduce heat on pot to simmer.
4

Cook onions on medium heat in bacon grease.
5

Dice bacon. Add bacon and onions to pot.
6

When cooked slowly add cream while stirring.