Strawberry and pineapple cake

Name: Strawberry and pineapple cake
Cuisine: Kenyan
Ingredients: 400 gms all purpose flour; 250 gms butter; 250 gms sugar; 11/4 baking powder; 1/8 baking soda; Pinch salt; 4 pcs eggs; 250 ml milk; 1 tblspn lemon juice

Seline Kuti @cook_10000028

Mombasa

Strawberry and pineapple cake

Seline Kuti @cook_10000028

Saved

Ingredients

400 gmsall purpose flour
250 gmsbutter
250 gmssugar
11/4baking powder
1/8baking soda
Pinchsalt
4 pcseggs
250 mlmilk
1tblspn lemon juice

Saved

Steps

1

Pre heat the oven at 360°
2

Line your baking tin using parchment paper to prevent your cake from sticking on the pan
3

Sieve all the dry ingredients together
4

Cream the sugar and butter until white fluffy using a mixer or a wooden spoon in a bowl
5

Add eggs into the creamed mixture one by one
6

Fold in the flour as you add butter milk
7

After obtaining a which batter,pour it into your lined baking tin
8

Pre heat your oven,
9

Set temperatures and bake for 45min