Marshon mellows
Misslexybaker @cook_2910324
Cooking Instructions
- 1
Cut open half of marshmellow for a mouth
- 2
Put 1 peace of lucky charm in the slit of marshmellow for a tounge
- 3
Then pour on top of the marshmellow the choclate syrup and in the slit were you put the lucky charm to make the lucky charm stay better and taste yummy
- 4
Then put 2 more lucky charm peaces on the top of the marshmellow for the eyes
- 5
Then eat and enjoy it should taste some what like a smore and look like a little monster thing
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