Cooking Instructions
- 1
Prepare the ingredients cut the pork, carrot, potato and bell pepper into cubes. Mince 3 pcs of garlic and the onion then mix it with the salt, pepper, laurel leaves and the soy sauce.
- 2
Marinade the pork with the mixture and leave for 30mins to 1hr.
- 3
Mince then saute the 3 remaining garlic cloves. Then add the marinated pork. Saute for 10mins.
- 4
Add half cup of water then let it simmer until the meat becomes tender. (add water occasionally if the meat is not yet ready)
- 5
When the meat is tender add the diced carrot, potato and bell pepper then add the tomato sauce.
- 6
Let it simmer in low heat until the carrot and potato are ready. Serve with rice. Enjoy!
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